YOKOSO RAMEN - MENU

Gyoza (6) - $7.00

Pan fried chicken dumplings

Vegetable Gyoza (6) (GF) - $7.00

Gluten-free vegetable pan fried dumplings

Karaage - $9.00

Marinated crispy chicken

⭐Ika Maru - $15.00

Grilled jumbo squid

Korokke (2) - $7.00

Japanese potato croquette

Shrimp Tempura (3) - $9.00

Shrimp Shumai (6) - $7.00

Steamed shrimp dumplings

Age Tofu (6) - $6.00

Fried tofu with nori and bonito flakes

⭐Yokoso Steamed Buns (2) - $12.00

Choice of Pork Chashu or Fried Chicken.
Fried Chicken, spring mix, and spicy mayo.
Pork Chashu, cucumber, and hoisin

Takoyaki (6) - $9.00

Wheat flour ball filled with octopus, and topped with bonito flakes

Ebi Bacon Maki (2) - $10.00

Bacon wrapped shrimp skewers, served with katsu sauce.

Negimaki (6) - $10.00

Asparagus wrapped with beef in teriyaki sauce, and onions

Yakitori (2) - $9.00

Japanese chicken skewers, scallions, and sesame served with teriyaki sauce

Kaki Fry (4) - $8.00

Japanese panko breaded oysters, served with katsu sauce

Rock Shrimp - $10.00

Tempura battered shrimp, served with creamy spicy sauce.

🥬Harumaki - $7.00

Japanese spring rolls

🥬Edamame - $6.00

⭐Tonkotsu - $18.00

Pork bone broth, pork chashu, straight noodles, egg, bamboo shoot, nori, green onion, kikurage mushroom, and red pickled ginger

🌶🌶Spicy Miso - $18.00

Mild Spicy miso base with pork bone broth, pork chashu, wavy noodles, egg, bamboo shoot, nori, green onion, and kikurage mushroom

⭐🌶🌶🌶TanTanMen - $18.00

Spicy base with pork bone broth, ground pork belly, wavy noodles, egg, bean sprouts, corn, nori, green onions, and shredded chili pepper

Shoyu - $18.00

Soy sauce base with pork bone broth, pork chashu, wavy noodles, egg, bamboo shoot, nori, green onion, and kikurage mushroom

❄ Black Garlic - $18.00

Black garlic base with pork bone broth, pork chashu, straight noodles, egg, bamboo shoot, nori, green onions, and kikurage mushroom

Gyu - $18.00

Beef base with pork bone broth, thinly sliced beef, straight noodles, onion, egg, nori, green onion, and shiitake mushroom

Curry - $18.00

Japanese curry base with chicken broth, chicken katsu, wavy noodles, egg, nori, green onion, and shiitake mushroom

Chicken - $18.00

Shio base with chicken broth, chicken, wavy noodles, egg, green onion, nori, and shiitake mushroom

🌶Ebi - $18.00

Spicy sesame base with chicken broth, grilled shrimp, straight noodles, egg, shiitake mushrooms, nori, and green onions

⭐🌶🌶🌶Spicy Lobster - $30.00

Spicy base with pork bone broth, 5oz Australian lobster tail, wavy noodles, fish cakes, egg, bean sprouts, corn, green onions, and shredded chili pepper

⭐Nabeyaki - $21.00

Shio base with chicken broth, scallops, shrimp tempura, kani, wavy noodles, fish cakes, egg, shiitake mushroom, seafood mushroom, and green onion

Hiyashi Chuka - $17.00

Cold noodle salad, buckwheat noodles, egg, ham, cucumber, carrot, crab meat, kikurage mushroom, sesame seeds, and garlic paste

🥬Yasai Miso - $16.00

Vegetarian miso ramen, fried tofu, buckwheat noodles, bamboo shoot, shiitake mushroom, kikurage mushroom, nori, green onion, bean sprout, and broccoli

Additions

⭐ Oreo Tiramisu - $7.00

Matcha Crepe Cake - $6.00

Japanese matcha on French crepes layered with whipped cream

Tempura Banana - $6.00

<--->

Vanilla Wafflewhich - $5.50

Vanilla ice cream sandwich

Taiyaki - $6.00

Japanese fish-shaped cake with red bean filling

Dragon Ball - $7.00

Tempura Fried Ice Cream; Flavors: Vanilla, and Green Tea

Mochi Ice Cream - $4.00

Flavors: Mango, Green Tea, and Strawberry